Phone: (305) 726-1936
Herb Crusted Salmon
Ricotta & Fresh Herbs Fusili
Catering Menu
Miami Catering Service serves a variety of fresh, flavorful dishes prepared from the finest ingredients sourced from around the world and we look forward to serving you.
Platters
- Special Crab Cake and Vegetable Quiches
- New Beef Tenderloin Skewers
- Greek Antipasto
- Served with hummus, artichoke, tabouli and grilled pita
- Thai Spring Rolls
- Fresh and fried spring rolls with chili dipping sauce
- Mini Pork Riblets
- Served with our pomegranate soy glaze
- Meat and Cheese
- A selection of high quality meats, cheeses, veggies and fruit
- Grilled Vegetables
- Served with Cilantro Aioli Dipping Sauce
- Mini Sandwich & Wrap
- An assortment of meat and vegetable sandwiches and wraps
- Shrimp Cocktail Skewers
- Served with fresh cocktail sauce and lemon wedges
- Cracked Stone Crabs
- Served with Sherry Mustard Dressing
Hors D’oeuvres
- Seared Tuna Bites
- Seared Tuna served on crisp minature homemade sesame cracker bites
- Special Sautéed Pineapple Chicken
- Tender chicken breasts sautéed to perfection and accompanied with a tangy cumin dressing
- Mini Beef Sliders
- Delicious pure beef paddies andwiched between minature sesame seed buns and served with a jalapeno mayonnaise sauce
- Mini Chicken Empanadas
- LIghtly fried pastries stuffed with marinated chicked and served with fresh chive crème
- Beef Tartar
- Served with mini crustinis
- Grilled Portabellas
- layered with fontina cheese
- Stuffed Mushroom Caps
- with lavender cheese
- Caprese Salad Skewers
- dressed with basil oil
- Ceviche Shooters
- Eggplant Parmesan Bites
- Bacon Wrapped Scallop Bites
- Spinach and Cheese Spanakopita
Entrees
- Grilled Muscles
- Accompanied with curry butter
- Pork Medallions
- Topped with apricot soy glaze
- Barbequed Churrasco
- Served with chimichurri sauce
- Caprese Salad Skewers
- Dressed with basil oil
- Grilled Lemon Cilantro Chicken
- Tofu and Vegetable stir fry
- Seared Tuna Steak
- Herb Crusted Salmon
- Petit Filet Mignon
- Herb Crusted Pork Chops
- Garlicky Steak and Chicken Kabobs
Salads
- Gourmet Antipasto Salad
- Lobster and Avocado Salad
- Special Bibb Salad
- Served with feta cheese
- Ceaser Salad
- Topped with grated parmesan
- Mixed Greens Salad
- Fresh arugula and aged manchego cheese slices
- Chinese Chopped Salad
- Served with miso dressing
- Caprese Salad
- Fresh heirloom tomatoes, mozzerela cheese and basil
Sides
- Baby Roasted Rosemary Potatoes
- Parmesan Brussel Sprouts
- Sun Dried Tomato Angel Hair Pasta
- Sautéed Seasonal Vegetables
- Mushroom and Wine Gnocchi
- Sesame and Garlic Green Beans
- Asparagus Risotto
- Ricotta and Fresh Herbs Fusili
- Saffron Chicken Paella
- Stir Fried Vegetable Sauté
- Winter Squash Casserole
- Garlic and Parsley Frittata
- Eggplant Lasagna
Desserts
- Rice Pudding Cups
- Mini Keylime Pie
- New Coconut Flan
- Banana Bread Pudding
- Mini Apple Walnut Torts
- Turtle Style Cheesecake
- Bailey’s Chocolate Bundt Cakes
- Pumpkin Pie
- Covered with fresh whipped lemon merangue
- Red Velvet Cupcakes
- Topped with homemade cream cheese frosting
- Triple Chocolate Brownies
- Served with an almond vanilla mousse
